Cantina La Veinte Debuts $25 Prix-Fixe Lunch

Dining out can get expensive. This is especially true now that Miami Spice is over. Where have all the good deals gone? One of them has gone to Cantina La Veinte in Brickell, where guests can indulge in a satisfying three-course lunch for just $25. It’s a bargain that you won’t find anywhere else.

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Area 31 Gets a New Chef and Menu

High above Downtown Miami, Area 31 at Kimpton EPIC Hotel is serving up sustainable seafood and other tasty fare day in and day out. The restaurant recently welcomed a new chef — Alex Olivier — who’s brought flavors and techniques from his world travels to the 305. The result: all-around excellent food that pairs beautifully with the restaurant’s skyline view.

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Sakura 736: A Fresh Take on Nikkei Cuisine

Nikkei cuisine isn’t new to Miami. Restaurants that fuse Peruvian and Japanese cultures can be found in just about any neighborhood around here. That’s why it takes a lot to stand out above the rest. Miami Beach’s Sakura 736, with its fun flavors and beautiful presentations, is one of the restaurants that’s doing things right.

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La Mar Debuts New Seasonal Menu

At La Mar inside the Mandarin Oriental on Brickell Key, dinner is more than just a meal. Anyone familiar with Chef Diego Oka’s culinary work knows that his Peruvian cooking is not just bursting with flavor but also bustling with beauty. His latest seasonal menu is no exception: Expect a parade of lively colors and unique tastes to tantalize your senses.

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