When we heard Chef Jose Icardi was opening a new Mexican restaurant at Shore Club, we were intrigued. Chef Icardi, the culinary powerhouse behind Leynia at Delano South Beach, already won us over with tasty Argentinean cuisine, so we had high expectations for Diez y Seis. We expected the best, and that’s exactly what we got during our dinner there.
The beauty of the Coral Gables dining scene is its variety. If there’s a certain type of cuisine or food you’re in the mood for, odds are pretty good that you’ll find it somewhere within The City Beautiful. But there’s one type of food that’s severely lacking in the area: tacos. While there are Mexican restaurants and other eateries that serve these little bundles of joy, there isn’t a place where they’re the main focus.
Enter Plomo Tequila & Taco Bar. This new taco spot from the team behind Copper 29 and Crema Gourmet Espresso Bar has taken over the old 100 Montaditos location to fill the neighborhood’s big void — and it does so successfully.