No Name Chinese Adds New Menu Items

For over a year now, Chef Pablo Zitzmann and his team have been cooking up dope Chinese food for the masses day in and day out at No Name Chinese. On any given night, you’ll encounter a packed house — the restaurant is succeeding in a neighborhood that hasn’t been too kind to other eateries.

The reason is simple: No Name Chinese is serious about good food. They’re amazingly consistent — we’ve visited over 10 times and left impressed each time — and their latest seasonal additions are some of our favorite dishes yet.

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