Swine Southern Table & Bar: Hello, Old Friend

A lot of things can change in five years. That includes Miami’s culinary scene, which has grown exponentially since the first time we visited Swine Southern Table & Bar in 2013. We remember the meal vividly: It was our one-year anniversary as a couple, and those burnt ends and grits are items that we talk about to this day.

We visited several more times over the years, but as our blog grew, we moved on to focus more on new restaurants than old favorites. It wasn’t until a few weeks ago that we paid our old friend a visit and rediscovered our love for Swine.

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The Social Club at Surfcomber: Tell All Your Friends

The Social Club - Menu

Southern food is bae. It’s hearty, personable and fun on its own, but The Social Club’s Blair Wilson is kicking it up a notch with his personal touch on the restaurant’s latest menu. This isn’t the time-tested American-inspired fare you’re used to — it’s so much better.

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Exciting New Concepts at the Wynwood Yard

The Wynwood Yard - Yard
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Let’s get right to it: The Wynwood Yard now is not the Wynwood Yard that opened late last year — it’s come a long way. Since opening in November, the outdoor space has undergone a massive face lift, turning into something so much more than an incubator for culinary concepts. Over the months, the venue has hosted everything from concerts to professional workshops and fitness classes — to name a few.

In March, The Wynwood Yard announced a bevy of additions and revisions, including new vendors and partnerships. Before our visit a few weeks back, the last time we were at the Yard was early December. We hardly recognized the place when we walked in this time around — and neither will you. We’re happy to see that the place has worked out its opening kinks and finally found its footing.

Here’s a quick peek at what you can expect during your next visit to the Wynwood Yard.

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