October 17, 2025
Each Friday, we try to compile South Florida food-related news and events that we couldn’t fit on the site earlier in the week, as well as other local news that piques our interest. Want to be included in our next roundup? Shoot us an email at bark@miamifoodpug.com.
ACAMAYA Collab Dinner at Sunny’s
Bayshore Club Hosts 1st Annual Seafood Festival
Magie Wine Bar Debuts Magie Wine Club
Zuma x Miami Slice Collaboration
Throw Social to Open in Wynwood
ACAMAYA Collab Dinner at Sunny’s
Sunny’s is excited to welcome Chef Ana Castro of ACAMAYA for the next installment of our guest chef dinner series, happening on Tuesday, October 21st, from 5:30 to 9:30 PM. For one night only, guests will have the chance to try exclusive dishes from Chef Ana, in collaboration with Chef Aaron Brooks. ACAMAYA has established itself as one of the top new restaurants in the country, appearing on Bon Appétit’s 20 Best New Restaurants list and Robb Report’s 10 Best New Restaurants in America list. The restaurant describes itself as coastal Mexican, with Chef Ana transforming each day’s catch into some of the most exciting and inventive dishes you’ll find in New Orleans.
Tickets are currently available via Resy for $225 per person,
Bayshore Club Hosts 1st Annual Seafood Festival
Coconut Grove’s beloved waterfront restaurant, Bayshore Club, is diving into peak seafood season with its first annual seafood festival on Saturday, November 15 from 6-9 PM.
Guests are invited to soak up the perfect South Florida fall with an al fresco celebration on Bayshore Club’s lawn, featuring chef-driven seafood stations and raw bar favorites, thoughtfully curated by Chef Kenny Gilbert and Chef Gio Pisfil. The evening will include live music, sweeping waterfront views, and plenty of festive seafood flavors.
To top it all off, Miami’s beloved RV bakery, Ophelia Miami, will be rolling in and making a special pit stop at the restaurant, showcasing handcrafted desserts by Chefs Ana De Sa Martins and Juan Viera. Get tickets here.
Magie Wine Bar Debuts Magie Wine Club
Magie Wine Bar, the spot known for late nights, elevated snacks, amazing wine and good vibes, announces the launch of its Magie Wine Club, a monthly bottle-club designed for wine lovers.
Here’s how it works:
Members choose from three tiers:
– 2 Easy Bottles ($70/month) – Two bottles each month that keep things light and fun. Easy to open, easy to share, always the right vibe for a weeknight hang or last-minute pregame.
– 2 Premium Bottles ($110/month) – Two bottles each month that bring more depth and character. Special pours, party-approved conversation starters, and the kind of juice you’ll want to savor with your favorite people.
– 3 Easy Pack ($90/month) – Three bottles each month that keep things light and fun. Easy to open, easy to share, always the right vibe for a weeknight hang or last-minute pregame.
Additional Perks:
– First call on parties and special events
– Skip the line when the bar is packed
– 10% off bottles any time you drink with us
Members can skip a month, pause or cancel the membership at any time via the online portal. Sign up here.
Zuma x Miami Slice Collaboration
Zuma and Miami Slice have come together for a one-of-a-kind culinary collaboration celebrating 15 years of Zuma’s U.S. flagship.
Beginning Monday, October 20, guests can book their spot to experience these exclusive Miami Slice x Zuma creations, blending Zuma’s signature Japanese flavors with Miami Slice’s cult-favorite pizza style.
This one-night-only event takes place on Sunday, October 27th, with two seatings available at 6:00 PM and 7:30 PM. Only 14 seats will be sold per seating, priced at $65 per person (drinks and gratuity not included).
Once on sale, you can purchase your tickets here. Photo Credit: Susan Berry
Throw Social to Open in Wynwood
THRōW Social® Miami, opening this November 2025, is a competitive socializing destination in the heart of Wynwood, blending chef-driven cuisine, exciting games, a mixologist-led beverage program and weekly high-energy live entertainment. The venue is thrilled to debut as an integral part of Miami Art Week, offering a vibrant hub for locals, visitors and art enthusiasts to celebrate creativity and community.
Nestled at the iconic former Oasis Wynwood—a sprawling 35,000-square-foot indoor/outdoor venue that serves as the pulse of the neighborhood, known for its dynamic events and cultural energy— Thrōw Social Miami builds on the legacy of the space, which has hosted global acts such as Tiësto, Steve Aioki and Marshmello.
The venue now reimagines that spirit for a new era, featuring five full-access bars, exclusive cabanas with secure VIP and celebrity access, DJs and live bands, and multiple distinct interior event spaces. Inside, the vibrant 275-seat main indoor space blends laidback, tropical-inspired design with warm pendant lighting, creating a resort-like atmosphere for specialty cocktails, dining and dancing; the Palm Room, offers an exclusive enclave within the lounge accommodating up to 55 guests with its own private lavatory; while the versatile Indigo Garden unfolds as a tucked-away retreat with dedicated bar access, private restrooms and outdoor patio seating.
Beyond the interiors, an expansive Courtyard features a new state-of-the-art motorized louvered pergola, ten luxury cabanas, three separate bars including the unique “Tower Bar” constructed from shipping containers with a mural designed by Flesher-Sonnier and a massive entertainment stage with an oversized 28’ LED video wall for DJ and live band entertainment. To keep the fun flowing, LED ping pong, corn hole, shuffleboard and other interactive games are available for free play.
THRōW Social® Miami combines a playful atmosphere with a chef-driven menu designed for indulgence and sharing. Menu highlights include Flamazing Appetizers like the Coconut Shrimp served with mango chutney or the Thrōw Sampler, a combo platter with mac & cheese bites, coconut shrimp, sweet potato tots and wings; delectable Hula Handhelds like the Jerk Chicken Sandwich with a bourbon glaze and Throw Burger served with a tomato & bacon jam, paired with fries or salad.
Fabulous Flatbreads introducing shareable creations that range from Classic margherita and Three Cheese to chef-inspired favorites like our OPP, onion, prosciutto and pineapple all available with your choice of vegan or gluten-free crust. The lineup rounds out with fresh salads, shareable desserts and playful specials like our Adult Happy Meal, featuring the house burger and fries packed in a pink box and paired with the signature Painkiller cocktail in a rose gold pineapple cup.
THRōW Social® Miami will operate Monday through Friday from 4 p.m. to 3 a.m. and Saturday and Sunday from noon to 3 a.m., with brunch service on weekends. Happy Hour will be available weekdays until 7 p.m. Live entertainment will run throughout the week.