Italian food is our favorite cuisine. We just love the warm, fuzzy feeling you get after enjoying a heaping bowl of pasta or a delectable pizza. At Prezzo in Boca, that feeling was everywhere.
Before eating at Jack’s Home Cooking, there’s one rule you need to follow: Leave your diet at the door. This red-sauce Italian joint’s goal is to fill you up with delicious comfort food, and they succeed in spades. Put on some stretchy sweat pants, grab a seat and get ready to eat.
If there’s one word we can use to describe Red, the Steakhouse, it’s consistent. We’ve been to Red multiple times the past few years, and it’s been consistently awesome. Over the years, we’ve tried Chef Peter Vauthy’s Italian fare, his Alaskan King Crab offerings, his Miami Spice items and — of course — his famous Mac and cheese. And oh yeah, steak. Read more
Since we first stopped by Quality Meats last year for drinks and desserts on a random weeknight, we’ve been in love with the steakhouse. So whenever we get the chance to try Chef Patrick Rebholz’s cuisine, we jump at the opportunity. The new seasonal menu was no exception. Read more