Fooq’s Continues to Impress With New Chef

We’ve been fans of Fooq’s since the Downtown Miami restaurant first opened several years ago. Owner David Foulquier was actually one of our first interviews for the blog way back in 2015. So needless to say, the Mediterranean eatery has a special place in our hearts (and stomachs).

Recently, Fooq’s welcomed a new chef: Clark Bowen, who’s made a name for himself locally at db Bistro Moderne and Boulud Sud (its successor). At Fooq’s, Chef Bowen is putting his signature touches on the Feel Good Food that Fooq’s is known for. The delicious end result has us more excited than ever for the future of this Downtown gem.

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Fooq’s Offers a Fantastic Miami Spice Menu

With over 200 restaurants to choose from, Miami Spice can be daunting for diners. Figuring out which restaurants are worth your money is a mission; there are just so many menus to review. We’ll make your decision easy: Run — don’t walk — to Fooq’s for Miami Spice.

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