August 2, 2019
Each Friday, we compile South Florida food-related news and events that we couldn’t fit on the site earlier in the week, as well as other local news that piques our interest. Want to be included in our next roundup? Shoot us an email at bark@miamifoodpug.com.
Diez y Seis Debuts New Menus
National Oyster Day at Lure
AD LIB Launches Sunday Supper
Happy Hour at 800 Degrees Woodfired Kitchen
Diez Y Seis Debuts New Menus
Diez y Seis, the Mexican eatery led by renowned Chef Jose Icardi and located within the iconic Shore Club South Beach, has debuted new menus – lunch, dinner, brunch and cocktail – all of which pay homage to Mexico’s culinary contribution with an added twist on the classics. Guests can now indulge in a variety of all new dishes by Chef Icardi and cocktails handcrafted by Gui Jaroschy, sbe’s Director of Beverage Program and Development, Monday through Sunday for lunch and dinner, and all-you-can-eat brunch served on Sundays at a new affordable price of $35/adult and $20/child.
Among the new dinner options are Scallops Negros, Villa Melon Street Tacos and Tostada de Camaron. New cocktails include Pineapple Express, Apocalypto Negroni and La Tempestad.
National Oyster Day at Lure
At Lure Fish Bar inside Loews Miami Beach Hotel, executive Chef Israel Mora is shucking up a specialty oyster flight paired with champagne! Guests can enjoy the Bubbles & Pearls oyster trio, paired with a flute of Palmer & Co. champagne for $20.The Bubbles & Pearls oyster flight includes: one raw kusshi oyster, one wasabi and lemon dressed blue point oyster and one fried oyster with salsa cruda and caviar. This trio of oysters is an ideal way to enjoy dishes available on Lure Fishbar’s happy hour and dinner menus together in a beautifully composed flight, paired with a crisp glass of champagne for a luxurious toast to National Oyster Day!
AD LIB Launches Sunday Supper
AD LIB officially launches their new SUNDAY SUPPER available every Sunday from 4 pm – 8 pm. Featuring Half Price Bottles of Wine (full wine list!) and a special “Sunday Supper” menu including Grilled Maitake Mushrooms, Spiced Tuna Tartare, Steak Frites and Pasta Pomodoro.
Happy Hour at 800 Degrees Woodfired Kitchen
This Friday night, 800 Degrees Woodfired Kitchen in Aventura takes their regular Friday night Late-Night Happy Hour to a new level with a one-night-only collab with Nekter Juice Bar. Special “healthy” cocktails featuring fresh juices from Nekter will cost $7. Plus, guests can enjoy the full Happy Hour menu including some healthy, and not so healthy options. 800 Degrees’ late-night Happy Hour takes place every Monday through Friday from 9 p.m. till close.