October 23, 2026
Each Friday, we try to compile South Florida food-related news and events that we couldn’t fit on the site earlier in the week, as well as other local news that piques our interest. Want to be included in our next roundup? Shoot us an email at bark@miamifoodpug.com.
New Items at Blue Ribbon Sushi Bar & Grill
Maple & Ash Debuts New Fall Items
Frosty’s Hideaway Returns to InterContinental Miami
Coming Soon: D’s Rooftop
New Items at Blue Ribbon Sushi Bar & Grill
One of Miami Beach’s favorite sushi destinations is giving diners even more to love!
Blue Ribbon Sushi Bar & Grill at The Plymouth Hotel has unveiled an exciting expansion of its menu, building on its beloved sushi offerings with a broader selection of premium meats, signature entrées and new dishes designed to offer something for every palate, would love if you can cover this!
Known for its exceptional sushi, fresh seafood and Japanese-inspired dishes, Blue Ribbon is taking its dining experience a step further, introducing more variety while staying true to the quality and culinary craftsmanship that have made it a Miami Beach favorite. Guests can expect Creekstone Farms Prime New York Strip, Wagyu Steak Frites and Japanese A5 Wagyu Miyazaki Beef Cap, among other favorites.
Maple & Ash Debuts Fall Menu Items
Located in the vibrant heart of Miami Worldcenter, Maple & Ash invites guests to savor the season with a bold new fall menu that brings its signature flair for indulgence, elevated dining and high-energy hospitality to the table.
Open nightly at 6 PM, the seasonal menu showcases an enticing selection of signature favorites and crave-worthy bites including Wagyu Beef Carpaccio, Fire-Roasted Steak Meatballs, Mediterranean Branzino, Chicken Milanese and Crispy Crab Croquettes that deliver a range of bold flavors, adding another layer of indulgence to the experience. With its prime Miami Worldcenter location, energetic atmosphere and menu designed to make every occasion feel like an event,
Maple & Ash is the ideal destination for guests looking to embrace the season in style. Maple & Ash invites diners to gather, sip and indulge in a fresh take on fall dining in the heart of downtown Miami. Photo Credit: Maple Hospitality Group.
Frosty’s Hideaway Returns to InterContinental Miami
InterContinental Miami once again sprinkles holiday enchantment over Downtown Miami with Frosty’s Hideaway. This exclusive, underground Christmas pop-up bar creates a magical holiday atmosphere on select nights from Friday, December 4, 2026 – Saturday, December 26, 2026. For $57 per person (includes the house-made Coquito welcome drink, one seasonal drink, and a cash bar), guests will enjoy a cozy holiday escape with sparkling lights, whimsical decorations and festive corners perfect for any holiday celebration.
All of the cocktails on the creative seasonal menu, each adorned with holiday-themed garnishes are priced at $17++, and include Coquito – housemade coconut cocktail, shaken with cinnamon, nutmeg, and clove; Campfire Chocotini – tequila, mezcal, creme de cacao, and cream topped with spicy chocolate foam and a torched s’more; Yule Mule – vodka, cranberry, Pama pomegranate liqueur, lime, and ginger beer, topped with fresh mint, cranberries, and a dusting of snowy powdered sugar; Jack Frost Espresso Martini – a creamy blend of vodka and fresh espresso, shaken smooth and finished with a cinnamon stick; St. Nicks’ Nightcap – Zacapa Ediciòn Negra, crème de cacao and chocolate bitters, finished with a fresh orange peel; and White Pine Negroni – gin, Lillet and amaro served over a large ice rock and finished with a fragrant pine sprig. The bar also offers a soundtrack of festive music, from classic carols to contemporary holiday hits, to set the mood.
Due to Frosty’s intimate setting, the maximum room capacity is 12 people. Reservations require a deposit and are accepted for a two -hour window per group, with seatings at 7PM and 9:30PM. Must be 21 or older to enter. Reservations are required, and tickets are now on sale through Bucket Listers. For more information and to purchase tickets, visit – HERE.
Coming Soon: D’s Rooftop
Gioia Hospitality Group, founded by father-daughter duo Thomas and Kassidy Angelo, will unveil D’s Rooftop on Thursday, October 29, transforming the former La Terrazza into a rooftop destination for sports, dining and private events in Coral Gables.
Inspired by the group’s Fort Lauderdale concept, D’s Sports Bar, the new rooftop brings the same signature hospitality behind Daniel’s Miami, ranked No. 40 on the 2026 World’s 101 Best Steak Restaurants list; the MICHELIN Guide–recommended Daniel’s, A Florida Steakhouse in Fort Lauderdale; and the newly opened La Sponda at Vita at Grove Isle.
Overlooking the Coral Gables landscape, D’s Rooftop will pair panoramic views and South Florida sunsets with the excitement of game day. The reimagined space will feature approximately 10 televisions and a state of the art sound system, creating a gathering place for fans to cheer on their favorite teams while enjoying elevated bites and a curated cocktail program. Menu highlights will include Wagyu Beef Empanadas, Chicken Nuggets & Caviar, The Heritage Burger, Blackened Swordfish Sandwich, alongside cocktails such as D’s Margarita, White Negroni, Passion 75 and Teeling Watermelon Mule..
While it shares D’s Sports Bar’s celebration of Florida sports, the rooftop will build its own identity through weekly programming for sports fans, families and anyone looking for a lively night outdoors. Launch programming includes:
Steak & Cigar Thursdays: D’s Rooftop will bring back its signature Steak & Cigar Nights every Thursday, inviting guests to settle in for an evening of premium steaks, cigars and specialty cocktails under the stars. A special à la carte menu created for the evening will be complemented by cigar selections available from LFD, Padrón Cigars, Plasencia Cigars. With smoking permitted on the rooftop, guests can enjoy their favorite cigar, sip a cocktail and share a lively evening with friends against the backdrop of the Coral Gables skyline.
Thursday Night Football: D’s Rooftop will bring the excitement of primetime NFL action to Coral Gables every Thursday, pairing football under the stars with elevated game-day bites, signature cocktails and panoramic rooftop views. With games screened across approximately 10 televisions, fans can gather with friends, represent their favorite teams and catch every touchdown in a lively rooftop setting, making D’s a new weekly destination for South Florida football fans.
Friday Family BBQ Night: Launching Friday, October 30, D’s Rooftop will kick off its weekly Family BBQ Night every Friday featuring D’s BBQ Platter with Texas Mayura Brisket & Tritip, Rosewood Qagyu Jalepeno Cheddar Sausage, Baby Back Ribs, Coleslaw & Bread + Butter Pickles. Inspired by Gioia Hospitality Group’s family roots and the joy of gathering around the table, the series invites guests of all ages to settle in, share a meal and make rooftop barbecue a new Friday night tradition.
Saturday College Football: Saturdays will bring college football action to the rooftop, with games displayed across approximately 10–televisions. On Saturday, October 31, D’s will celebrate its opening weekend with a watch party for the University of Miami matchup against the North Carolina Tar Heels, complemented by signature bites, cocktails and a spirited game-day atmosphere.
Located on the penthouse level of 1518 San Ignacio Avenue, just above Daniel’s Miami, D’s Rooftop features a private entrance and dedicated valet. The venue will also remain available for private events, accommodating up to 110 seated guests or 150 standing guests. Photo Credit: Louis Collection.