Miami Spice at Palme d’Or: A Quality Experience

When it comes to food, we usually opt for casual cuisine over fine dining. But when we do have the hankering for fancy fare, we go all out. Miami Spice makes it easy to do so: Restaurants that would typically be out of our price range are suddenly affordable. One of those restaurants is Palme d’Or at the Biltmore.

The AAA Five Diamond restaurant is fine dining at its finest, so the $39 Spice offerings are a phenomenal value. And when you factor in the impeccable service and beautiful, vibrant dishes, Palme d’Or is a Miami Spice must.

Read more

The Local Craft Food & Drink: Weekend Brunch Done Right

Coral Gables is undergoing a transformation. Since last year, the Gables Streetscape construction project has been turning two of the city’s main arteries — Miracle Mile and Giralda Avenue — into more pedestrian-friendly destinations. Local restaurants would ultimately benefit from expanded outdoor dining space and other improvements meant to attract customers.

Unfortunately, the process has been anything but smooth for Giralda Avenue. Because of numerous delays, the usually busy strip was an active construction site (and an eyesore) for months after its scheduled completion date; the place was a ghost town. As a result, several businesses shuttered and others hung on — and continue to hang on — by a thread. Thankfully, construction is just about complete and a grand opening celebration is planned for mid-September.

We’re celebrating for another reason, though: It’s no longer a mission to get to The Local Craft Food & Drink for their awesome brunch.

Read more

Summer Sipping With Coopers’ Craft and South Florida Bloggers at House Kitchen & Bar

 

Photo Credit: Jordan Dick Photography

Geoff here. If you know me in real life, then you know I love bourbon. There’s just something to it that vodka, gin or [insert your favorite spirit] doesn’t have. So when I had the opportunity to check out a Coopers’ Craft Kentucky Straight Bourbon Whiskey event and enjoy some free drinks, I couldn’t pass it up. Read more

MFP’s Picks of the Month – January 2017

picks-of-the-month

If you haven’t noticed, we go out to eat a lot. It’s sometimes hard to keep track of the best spots we’ve visited each month (and week and day). That’s why we’ve decided to put together a monthly list of our top picks. You can expect restaurants both young and old on this list — we’re always discovering new spots on our foodie adventures.

Here are our top picks for January 2017.

Read more