Nom News: September 20, 2024

September 20, 2024

Each Friday, we try to compile South Florida food-related news and events that we couldn’t fit on the site earlier in the week, as well as other local news that piques our interest. Want to be included in our next roundup? Shoot us an email at bark@miamifoodpug.com.

Stiltsville Celebrates 7 Years
Rosh Hashanah at Abbalé
Yappy Hour at TULUM
Rusty Pelican Collab Dinner

 

Stiltsville Celebrates 7 Years

Miami’s beloved seafood restaurant, Stiltsville Fish Bar, is celebrating seven years of serving South Florida on Thursday, October 3. For nearly a decade, the Sunset Harbour spot has been a staple in the dining scene, famed for its Key West-inspired bites and resort-style cocktails set in a fun, laid back atmosphere.

The restaurant is inviting locals to partake in its own birthday celebrations, with a special, first-of-its-kind, Sunset & Sips wine tasting event from 6-8PM. For $20 per person, guests can sample a number of wines, accompanied by light bites and live music, joined by Jeff McInnis and Janine Booth. The inaugural Sunset & Sips will be part of an ongoing series held on the first Thursday of every month. Visit this link for more information.

 

Rosh Hashanah at Abbalé

Celebrate Rosh Hashanah with friends and family at Abbalé Telavivian Kitchen’s South Beach and Aventura locations, where a thoughtfully curated menu is available for both dine-in and takeout. Co-Founder and Executive Chef Sam Gorenstein has carefully crafted a menu that honors tradition with a modern Mediterranean flair.

DINE-IN OFFERINGS:
Rosh Hashanah dinner will be offered on October 2nd and 3rd from 6PM-9PM at Abbalé South Beach and Aventura, priced at $95pp. Enjoy a specially curated five-course menu featuring items such as Charred Eggplant Baladi, Black Lentils & Pomegranate Tabbouleh, Shuk Salad, Israeli Couscous, Baklava, and more.

CATERING OFFERINGS:
Celebrate Rosh Hashanah at home with a modern Mediterranean twist on traditional dishes from Abbalé Telavivian Kitchen. Available for order through the Abbalé app or website, the special holiday menu serves 4-5 people for $375, with an additional $55 per person. Pickup is available at both the Aventura and South Beach locations on Wednesday, October 2nd, between 1:00 PM and 4:00 PM. Delivery is also available via Uber Package at a flat rate of $50.00. All catering orders must be submitted by Monday, October 1st.

 

Yappy Hour at TULUM

Come join us for a pawsome evening full of fun and festivities as we celebrate our four-legged companions at W Miami’s signature restaurant TULUM Rooftop Bar & Restaurant on Thursday, September 26 at 6:30 pm. Bring your beloved furry friends and indulge in a night of fun, laughter, and community featuring a special Bone Appetit menu including puppy-friendly bites. Parents will have a sneak peek of TULUM’s new happy hour menu featuring delicious drinks and savory bites, while also connecting with fellow pet lovers in the heart of vibrant Brickell. It’s going to be a tail-wagging good time that you and your pets won’t want to miss! Get more information here.

 

Rusty Pelican Collab Dinner

On Thursday, September 26th, one of Miami’s most iconic venues, Rusty Pelican Miami, is partnering with modern Spanish bakery Cala Millor for a 4-course chef collaboration and wine pairing dinner. Guests can expect a variety of fresh seafood dishes, such as Squid Ink Croquettes and Scallop Crudo with Leche de Tigre and fresh truffles, along with meats like Iberian Pork Cheeks. The dinner, hosted at Cala Millor at 7 pm, starts at $95 per person, with an optional 5-course wine pairing for an additional $45. Get your tickets here.