Wag Wednesday

Wag Wednesday: Adrianne Calvo & Coby Wiley Calvo

Special Feature, Wag Wednesday , , ,

wag-wednesday

Over the past year, we’ve interviewed many members of the hospitality industry, and one constant among the interviewees has been a profound love for their pets. We thought it would be great to share this love with our readers. That’s why we launched an ongoing feature called “Wag Wednesday” to showcase industry peeps and their pets. Know someone who wants to be featured? Email us at bark@miamifoodpug.com.

This week, we’re featuring Adrianne Calvo, Chef and Owner of Chef Adrianne’s Vineyard Restaurant and Wine Bar, and her Chiweenie, Coby Wiley Calvo. Read more

Wag Wednesday: Matt and Priscilla Kuscher & Yeyo and Chichi

Coconut Grove, Special Feature, Wag Wednesday , , , , , , , ,

wag-wednesday

Over the past year, we’ve interviewed many members of the hospitality industry, and one constant among the interviewees has been a profound love for their pets. We thought it would be great to share this love with our readers. That’s why we launched an ongoing feature called “Wag Wednesday” to showcase industry peeps and their pets. Know someone who wants to be featured? Email us at bark@miamifoodpug.com.

This week, we’re featuring Matt and Priscilla Kuscher, owners of LoKal, Kush and The Spillover, and their French bulldogs, Yeyo and Chichi. Read more

Wag Wednesday: Eddie Fuentes & Lexi Woo

Special Feature, Wag Wednesday , , , ,

wag-wednesday

Over the past year, we’ve interviewed many members of the hospitality industry, and one constant among the interviewees has been a profound love for their pets. We thought it would be great to share this love with our readers. That’s why we launched an ongoing feature called “Wag Wednesday” to showcase industry peeps and their pets. Know someone who wants to be featured? Email us at bark@miamifoodpug.com.

This week, we’re featuring Eddie Fuentes, Co-Founder of Cocktail Cartel, and his Yorkie, Lexi Woo. Read more

Wag Wednesday: Wolfgang Birk & Moby and Ria

Brickell, Special Feature, Wag Wednesday , , , ,

wag-wednesday

Over the past year, we’ve interviewed many members of the hospitality industry, and one constant among the interviewees has been a profound love for their pets. We thought it would be great to share this love with our readers. That’s why we launched an ongoing feature called “Wag Wednesday” to showcase industry peeps and their pets. Know someone who wants to be featured? Email us at bark@miamifoodpug.com.

This week, we’re featuring Wolfgang Birk, Executive Chef of Area 31, and his Rottweilers, Moby and Ria.

Read more

Wag Wednesday: Eli Jackson & Champ

Miami Beach, Special Feature, Wag Wednesday , , , , ,

wag-wednesday

Over the past year, we’ve interviewed many members of the hospitality industry, and one constant among the interviewees has been a profound love for their pets. We thought it would be great to share this love with our readers. That’s why we launched an ongoing feature called “Wag Wednesday” to showcase industry peeps and their pets. Know someone who wants to be featured? Email us at bark@miamifoodpug.com.

This week, we’re featuring Eli Jackson, Executive Chef at STK Miami Beach, and his pup, Champ. Read more