Wag Wednesday Archives - Page 6 of 16 - Miami Food Pug

Wag Wednesday: Laine Doss & Dora, Roxie and Molly

Special Feature, Wag Wednesday January 18, 2017January 18, 2017chihuahua, laine doss, miami new times

Since starting the blog, we’ve interviewed many members of the hospitality industry, and one constant among the interviewees has been a profound love for their pets. We thought it would be great to share this love with our readers.

That’s why we launched an ongoing feature called “Wag Wednesday” to showcase industry peeps and their pets. Know someone who wants to be featured? Email us at bark@miamifoodpug.com.

This week, we’re featuring Laine Doss, Food and Drink Editor for the Miami New Times, and her chihuahuas Dora, Roxie and Molly. Read more

Wag Wednesday: Miguel Aguilar & Lola, Centavo, Moneda and Bolivar

Special Feature, Wag Wednesday, Wynwood January 11, 2017January 11, 2017Bolivar, Centavo, lola, long hair chihuahua, Miguel Aguilar, Moneda, wynwood, Wynwood Kitchen & Bar

Since starting the blog, we’ve interviewed many members of the hospitality industry, and one constant among the interviewees has been a profound love for their pets. We thought it would be great to share this love with our readers.

That’s why we launched an ongoing feature called “Wag Wednesday” to showcase industry peeps and their pets. Know someone who wants to be featured? Email us at bark@miamifoodpug.com.

This week, we’re featuring Miguel Aguilar, Executive Chef of Wynwood Kitchen & Bar, and his long hair chihuahuas Lola, Centavo, Moneda and Bolivar.

Wag Wednesday: Michael O’Rourke & Ripley

Special Feature, Wag Wednesday January 4, 2017January 4, 2017dishes for dogs, michael o'rourke, pomeranian, ripley, wag wednesday

Since starting the blog, we’ve interviewed many members of the hospitality industry, and one constant among the interviewees has been a profound love for their pets. We thought it would be great to share this love with our readers.

That’s why we launched an ongoing feature called “Wag Wednesday” to showcase industry peeps and their pets. Know someone who wants to be featured? Email us at bark@miamifoodpug.com.

This week, we’re featuring Michael O’Rourke, Owner of Dishes for Dogs, and his Pomeranian, Ripley.

Wag Wednesday: Johnny and Ainsley Tsokos & Lamb Chop

El Portal, Special Feature, Wag Wednesday December 14, 2016December 14, 2016ainsley tsokos, cream parlor, el portal, johnny tsokos, lamb chop, maltese, maltipoo, poodle

Since starting the blog, we’ve interviewed many members of the hospitality industry, and one constant among the interviewees has been a profound love for their pets. We thought it would be great to share this love with our readers.

That’s why we launched an ongoing feature called “Wag Wednesday” to showcase industry peeps and their pets. Know someone who wants to be featured? Email us at bark@miamifoodpug.com.

This week, we’re featuring Johnny and Ainsley Tsokos, Owners of Cream Parlor, and their Maltipoo, Lamb Chop . Read more

Wag Wednesday: Mariana Diez & Hoya

Coconut Grove, Special Feature, Wag Wednesday December 7, 2016coconut grove, Hoya, Juicense, mariana Diez, pomeranian, wag wednesday

Since starting the blog, we’ve interviewed many members of the hospitality industry, and one constant among the interviewees has been a profound love for their pets. We thought it would be great to share this love with our readers.

That’s why we launched an ongoing feature called “Wag Wednesday” to showcase industry peeps and their pets. Know someone who wants to be featured? Email us at bark@miamifoodpug.com.

This week, we’re featuring Mariana Diez, Co-Founder of Juicense, and her Pomeranian, Hoya. Read more