The Doral Food Tour: A Recap

Doral Food Tour - Pisco Y Nazca

After two successful Coral Gables Food Tours with Coral Gables Love, we all decided to switch things up for the next one. The result: our first-ever Doral Food Tour. Earlier this week, diners got a chance to explore Downtown Doral and become more familiar with this up-and-coming foodie neighborhood.

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Wag Wednesday: César González & Bocas

wag-wednesday

Since starting the blog, we’ve interviewed many members of the hospitality industry, and one constant among the interviewees has been a profound love for their pets. We thought it would be great to share this love with our readers.

That’s why we launched an ongoing feature called “Wag Wednesday” to showcase industry peeps and their pets. Know someone who wants to be featured? Email us at bark@miamifoodpug.com.

This week, we’re featuring César González, Owner of Bocas House and Bocas Grill, and his Boston terrier, Bocas. Read more

Bulla Gastrobar: A New Reason to Visit Doral

Bulla - Bulla

Downtown Doral is killing it lately. Dragonfly Izakaya and Fish Market wowed us a few weeks back, and now another restaurant juggernaut is changing the neighborhood food scene for the better: Bulla Gastrobar. The beloved Coral Gables Spanish restaurant opened its Doral outpost last month and, if you’re a fan of the original, you’re going to love this one, too.

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Dragonfly Takes Doral’s Food Scene to the Next Level

Dragonfly - Dragonfly Icon

Doral: It’s a neighborhood that’s not exactly known for its food scene. Okay, let’s be honest: it’s definitely not known for its food scene. But that’s all changing with the growth of Downtown Doral, a gorgeous mixed-use community (and future hotspot) located on NW 87th Avenue and 53rd Street. Amidst this growth is Dragonfly Izakaya and Fish Market, one of our new favorite restaurants — and one you need to check out ASAP.

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Wag Wednesday: Dustin Ward & Meeko and Spike

wag-wednesday

Over the past year, we’ve interviewed many members of the hospitality industry, and one constant among the interviewees has been a profound love for their pets. We thought it would be great to share this love with our readers. That’s why we launched an ongoing feature called “Wag Wednesday” to showcase industry peeps and their pets. Know someone who wants to be featured? Email us at bark@miamifoodpug.com.

This week, we’re featuring Dustin Ward, Chef de Cuisine at BLT Prime at Trump National Doral, and his pitbulls, Meeko and Spike. Read more