Wag Wednesday: Anthony Ciancio & Astro

wag-wednesday

Since starting the blog, we’ve interviewed many members of the hospitality industry, and one constant among the interviewees has been a profound love for their pets. We thought it would be great to share this love with our readers.

That’s why we launched an ongoing feature called “Wag Wednesday” to showcase industry peeps and their pets. Know someone who wants to be featured? Email us at bark@miamifoodpug.com.

This week, we’re featuring Anthony Ciancio, Chef de Cuisine of Mignonette Uptown, and his dog Astro.

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Father’s Day 2016: Where to Take Dad

Father’s Day is around the corner. Where are you taking Dad this year? Whether you’re looking for something casual, upscale or something in between, we have you covered. Check out our roundup below to see what your favorite local spots are cooking up this Sunday, June 19.

Specials are subject to change, so please contact the restaurant beforehand to confirm details.

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Wag Wednesday: Danny Serfer & Bacon

 

wag-wednesday

Over the past year, we’ve interviewed many members of the  hospitality industry, and one constant among the interviewees has been a profound love for their pets. We thought it would be great to share this love with our readers. Today, we’re launching a new series for the next few weeks called “Wag Wednesday” to showcase industry peeps and their pets.

It’s only appropriate that we start with one of our favorite chefs who happens to own a pug named Bacon: Danny Serfer of Mignonette and Blue Collar. You may remember Bacon from a few Mignonette pictures we’ve posted in the past.

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