Cecconi’s: A Tasty Miami Spice Surprise

With Miami Spice wrapping up in less than a month, figuring out where to eat has become even harder. The time crunch means that you really can’t waste any time with ho-hum menus — you should only be picking the best spots. And one of those spots is Cecconi’s.

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La Petite Maison Opens 1st U.S. Location in Brickell

Photo Credit: Michael-Pisarri

La Petite Maison has opened its first official U.S. location in Brickell, bringing its French-Mediterrenean cuisine with it. Judging by the crowds, the place is already a neighborhood hit, and it’s no surprise why: a generous menu and a beautiful space.

Have some friends in town? Need a place to take family? Just want a romantic night out? La Petite Maison has you covered.

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Toscana Divino: Where Quality and Quantity Meet

Toscana Divino - Exterior 2

Italian restaurants are a dime a dozen in Miami. It’s hard not to go a few blocks without stumbling across yet another eatery serving up our favorite carbs. With so much competition out there, it takes a real winner to stand out from the crowd.

Enter Toscana Divino, which has been a centerpiece of Mary Brickell Village for years now. Other tenants have come and gone, but the Italian restaurant has stuck around through thick and thin. Its longevity should come as no surprise, though. This is some of the best Italian food in town.

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Making Pasta with Proof’s Executive Chef Justin Flit

Proof---Pasta-Making-Class

In case you don’t know, Proof Pizza & Pasta is one of our favorite restaurants. When you have pizza and pasta in your name, those items better be good. And indeed, Executive Chef/Owner Justin Flit, Chef Malcolm Prude and the Proof team make some of the best in town.

Yesterday, it was our turn to be the chefs at the Midtown Miami restaurant. The eatery closed for the night and gave guests the opportunity to try their skills at cutting different pasta shapes, including tortellini and tagliatelle. Read more