MFP’s Picks of the Month – August 2018

If you haven’t noticed, we go out to eat a lot. It’s sometimes hard to keep track of the best spots we’ve visited each month (and week and day). That’s why we’ve decided to put together a monthly list of our top picks. You can expect restaurants both young and old on this list — we’re always discovering new spots on our foodie adventures.

Here are our top picks for August 2018.
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Wag Wednesday: Katie Sullivan and Andy Gilbert & Edward and Lucy


Over the past year, we’ve interviewed many members of the  hospitality industry, and one constant among the interviewees has been a profound love for their pets. We thought it would be great to share this love with our readers. That’s why we launched a new, ongoing feature called “Wag Wednesday” to showcase industry peeps and their pets.

This week, we’re featuring Katie Sullivan and Andrew Gilbert of The Seven Dials and their shelter dogs, Edward and Lucy:

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Interview: Andrew Gilbert of The Seven Dials


(Right to Left) Owner Andrew Gilbert and Chef de Cuisine Hugo Perez

The Seven Dials Owner Andrew Gilbert took some time to chat with Miami Food Pug about his new Coral Gables outpost. We talk about his restaurant background, the eclectic menu and his plans for a Saturday breakfast club.

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