Pilo’s Street Tacos: A Brickell Gem

Last month, we spoiled ourselves with tacos in San Diego. It seemed like a good decision at the time, but trying our favorite Mexican dish over on the West Coast made us realize what we were missing over here in Miami. There’s no comparison: San Diego tacos — especially fish tacos — just taste better.

Coming back to South Florida, we weren’t sure we’d find anything close to the quality we experienced. Pilo’s Street Tacos in Brickell proved us wrong.

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Serafina Steps Up Aventura’s Food Game

When it comes to food, Aventura Mall has been pulling out all the stops lately. Not only did it open a new food hall (Treats) on the third floor, but the mall also opened a new wing that features some big names in the culinary world. One of those names is Serafina.

The New York Italian spot has branched out of the Big Apple, setting down roots in Miami to make our food scene all the better. We’re always hungry for great pizza and pasta, and that’s exactly what you’ll find at Serafina Miami.

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Area 31 Gets a New Chef and Menu

High above Downtown Miami, Area 31 at Kimpton EPIC Hotel is serving up sustainable seafood and other tasty fare day in and day out. The restaurant recently welcomed a new chef — Alex Olivier — who’s brought flavors and techniques from his world travels to the 305. The result: all-around excellent food that pairs beautifully with the restaurant’s skyline view.

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Boulud Sud: A Celebration of Mediterranean Flavors

Late last year, db Bistro Moderne called it quits. The French restaurant from Chef Daniel Boulud was a staple of the Downtown Miami food scene for years, and its loss saddened regulars who loved the upscale cuisine and generous happy hour.

Instead of saying bye to Miami after the closure, Chef Boulud brought his beloved Mediterranean concept to the former db space. It’s a decision that has made Miami’s culinary lineup all the better.

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Azabu Brings Michelin-Starred Cuisine to South of Fifth

Miami Beach’s South of Fifth neighborhood is home to some of our favorite restaurants, and now we can add another one to the list: Azabu Miami Beach. The New York-based Michelin-starred sushi restaurant has opened a new outpost inside Stanton South Beach, joining Lolo’s Surf Cantina in providing locals and visitors an assortment of delectable fare.

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