When you think of neighborhoods in Miami with good food, Dadeland isn’t usually at the top of the list. It has some amazing spots — Ghee Indian Kitchen and Barley (R.I.P. for now) — but we’re more likely to head to Wynwood or Miami Beach for a worthwhile meal.
Our recent visit to Erba is making us think twice, though. This new Italian gem from Chefs Niven Patel and Tim Piazza is a winner — one that’s already doing a fantastic job at driving diners to Kendall.
When we first heard that Root & Bone was opening in South Miami, we were a little skeptical. Why would a celebrity chef duo open a restaurant in this neighborhood? To be frank, it’s where a lot of restaurants go to die; we’ve seen our fair share of closures around these parts.
Well, our skepticism was for naught. We’ve visited a few times already, and the place is SLAMMED. And after eating here, you’ll know why.
Since starting the blog, we’ve interviewed many members of the hospitality industry, and one constant among the interviewees has been a profound love for their pets. We thought it would be great to share this love with our readers.
That’s why we launched an ongoing feature called “Wag Wednesday” to showcase industry peeps and their pets. Know someone who wants to be featured? Email us at bark@miamifoodpug.com.
This week, we’re featuring Lesley Adrina, Sous Chef at No Name Chinese, and her pug, Cudi.
Since starting the blog, we’ve interviewed many members of the hospitality industry, and one constant among the interviewees has been a profound love for their pets. We thought it would be great to share this love with our readers.
That’s why we launched an ongoing feature called “Wag Wednesday” to showcase industry peeps and their pets. Know someone who wants to be featured? Email us at bark@miamifoodpug.com.
This week, we’re featuring Nick and Teresa Sharp, Owners of Threefold Cafe, and their dogs, Sydney and Olive. Read more