Wag Wednesday: Evan Benn & Belly

wag-wednesday

Over the past year, we’ve interviewed many members of the hospitality industry, and one constant among the interviewees has been a profound love for their pets. We thought it would be great to share this love with our readers. That’s why we launched an ongoing feature called “Wag Wednesday” to showcase industry peeps and their pets. Know someone who wants to be featured? Email us at bark@miamifoodpug.com.

This week, we’re featuring Evan Benn, Editor in Chief of INDULGE Magazine, and his “Miami mutt,” Belly Read more

Wag Wednesday: Nicole Votano & Daisy

wag-wednesday

Over the past year, we’ve interviewed many members of the hospitality industry, and one constant among the interviewees has been a profound love for their pets. We thought it would be great to share this love with our readers. That’s why we launched an ongoing feature called “Wag Wednesday” to showcase industry peeps and their pets. Know someone who wants to be featured? Email us at bark@miamifoodpug.com.

This week, we’re featuring Nicole Votano, Director of Operations/Chef at DIRT, and her pug, Daisy Read more

Wag Wednesday: Jeremy LaFave & Bentley

wag-wednesday

Over the past year, we’ve interviewed many members of the hospitality industry, and one constant among the interviewees has been a profound love for their pets. We thought it would be great to share this love with our readers. That’s why we launched an ongoing feature called “Wag Wednesday” to showcase industry peeps and their pets. Know someone who wants to be featured? Email us at bark@miamifoodpug.com.

This week, we’re featuring Jeremy LaFave, Assistant Director of Food & Beverage at The Palms Hotel & Spa and Circa 39 Hotel, and his Yorkie, Bentley. Read more

Wag Wednesday: Dustin Ward & Meeko and Spike

wag-wednesday

Over the past year, we’ve interviewed many members of the hospitality industry, and one constant among the interviewees has been a profound love for their pets. We thought it would be great to share this love with our readers. That’s why we launched an ongoing feature called “Wag Wednesday” to showcase industry peeps and their pets. Know someone who wants to be featured? Email us at bark@miamifoodpug.com.

This week, we’re featuring Dustin Ward, Chef de Cuisine at BLT Prime at Trump National Doral, and his pitbulls, Meeko and Spike. Read more

Wag Wednesday: Janine Booth & Baci

wag-wednesday

Over the past year, we’ve interviewed many members of the hospitality industry, and one constant among the interviewees has been a profound love for their pets. We thought it would be great to share this love with our readers. That’s why we launched an ongoing feature called “Wag Wednesday” to showcase industry peeps and their pets. Know someone who wants to be featured? Email us at bark@miamifoodpug.com.

This week, we’re featuring Janine Booth, Executive Chef and Co-Owner of The Sarsaparilla Club, and her shih tzu, Baci Read more