Special Feature Archives - Page 108 of 118

Wag Wednesday: Michael Lewis & Bacon

Special Feature, Wag Wednesday, Wynwood April 6, 2016November 26, 2016Alaskan Malamute, bacon, kyu, michael lewis, wag wednesday, wynwood

Over the past year, we’ve interviewed many members of the hospitality industry, and one constant among the interviewees has been a profound love for their pets. We thought it would be great to share this love with our readers. That’s why we launched an ongoing feature called “Wag Wednesday” to showcase industry peeps and their pets. Know someone who wants to be featured? Email us at bark@miamifoodpug.com.

This week, we’re featuring Michael Lewis,‎ Executive Chef and Owner of KYU, and his Mix Alaskan Malamute, Bacon.

Wag Wednesday: David Foulquier & Fooqie

Downtown, Special Feature, Wag Wednesday March 30, 2016November 26, 2016border collie, David Foulquier, fooqs, wag wednesday

This week, we’re featuring David Foulquier,‎ Owner of Fooq’s, and his Border Collie Mix, Fooqie. Read more

Wag Wednesday: Juliana Gonzalez & Beckham

Miami Beach, Special Feature, Wag Wednesday March 23, 2016March 23, 2016Barceloneta, beckham, chihuahua, juliana gonzalez, maimi beach, spanish, sunset harbor, tapas, wag wednesday

This week, we’re featuring Juliana Gonzalez, Executive Chef of Barceloneta, and her chihuahua, Beckham. Read more

Taste of Tennis Miami: A Star-Studded Evening

Miami Beach, Special Feature March 23, 2016March 9, 20212016, andrew carmellini, ays, bazi, blt prime, bulla, byblos, cheff bee, diego solano, Dolce Italian, driftwood room, dustin ward, gilbert's bakery, gilberto arriaza, Giselle Soto, grand banks nyc, john Iatrellis, Kerry Heffernan, Loris Navone, lucas marino, lure fishbar, mike pirolo, naiyara, paolo dorigato, patrick rebholz, quality meats, stuart cameron, sugar yummy mama, SUGARCANE raw bar grill, tamarina, taste of tennis, taste of tennis miami, tennis, the dutch, timon balloo, w hotel, w south beach

On March 21st, top tennis stars and chefs converged at the W South Beach for one of our favorite parties of the year: Taste of Tennis. The event, which celebrated its 2nd year, helped kick off the Miami Open tennis tournament in Key Biscayne.
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Taste History Culinary Tours: An Eye-Opening Experience

Lake Worth, Special Feature March 22, 2016August 16, 2022culinary tour, lake worth, lantana, taste history

If you’re new to an area, a food tour is one of the best ways to get acquainted with local eats. We’ve been on our fair share of culinary tours, and they’ve always been fun and insightful. Even if you think you know a neighborhood’s eateries inside and out, a food tour will open your eyes to new experiences and perspectives. And that’s exactly what happened on our first Taste History Culinary Tour.